Montenidoli Canaiuolo Rosato di Toscana IGT

Elisabetta sees her Canaiuolo Rosato as a wine that carries the depth of a red with the precision and lift of a white, which is exactly what makes it such a versatile rosato to drink all year round. The nose is expressive and inviting, starting with raspberry and violet notes before shifting toward orange blossom and bright citrus.

On the palate it is dry and full in texture, with well-judged acidity and warm red-berry fruit, leading into a long, saline, mineral finish that keeps it mouthwatering and highly drinkable at the table.