Description
Crafted by Foursquare Distillery in Barbados, John D. Taylor’s Velvet Falernum is a rum-based liqueur with a rich heritage dating back to 1890. Infused with sugar cane, lime, almond, and cloves, it delivers a harmonious blend of sweetness, citrus zest, and warm spice. A staple in tropical and tiki cocktails like the Mai Tai and Corn ‘n’ Oil, its smooth texture and vibrant flavour bring depth to any drink. Celebrated as the original falernum, this liqueur embodies the essence of Barbadian bar culture.
