Description
Produced by the Fonseca family at La Tequileña distillery in Jalisco, Mexico, this tequila is aged for a minimum of five years, with some components aged up to 12 years. It is finished in a blend of French oak and Oloroso sherry casks, imparting rich flavours of dark chocolate, coffee, cinnamon, and citrus. The tequila offers a complex profile with notes of leather, black cherries, and spices, complemented by a velvety texture and a long finish.
