Cave Yves Cuilleron Viognier Les Vignes d’à Côté

Crafted in the Northern Rhône’s Collines Rhodaniennes, this Viognier reflects Yves Cuilleron’s sustainable, terroir-driven ethos. Sourced from hand-harvested grapes grown on granite and schist soils, it reveals a pale gold hue with aromas of white peach, apricot, and acacia blossom, layered with hints of ginger and wet stone. The palate balances rich textures and vibrant acidity, offering flavours of nectarine, tangerine zest, and almond, finishing with mineral freshness. Fermented with native yeasts and aged on lees in stainless steel, it embodies Cuilleron’s precision, bold yet elegant. Pair with grilled prawns, roasted chicken, or soft cheeses for a harmonious match.